General Manager - Four Corners Taphouse

Four Corners Tap House
Peoria, AZ

Job Description

Job Description

General Manager – Four Corners TaphouseAn Elevated Neighborhood Taphouse by Westside ConceptsAbout Us

Four Corners Taphouse is an elevated neighborhood gathering place created by Westside Concepts-an Arizona-born hospitality group known for Haymaker, Cantina Gueros, and multiple unique, community-focused restaurants. Since opening our first location in 2013, our mission has remained the same:

Be the neighborhood place where guests feel proud to bring family and friends-for any occasion.

At Four Corners Taphouse, we combine chef-driven comfort food, an extensive craft beer selection, handcrafted cocktails, premium spirits, and genuine hospitality to create a destination where every visit feels memorable. Whether guests are gathering to watch the big game, enjoy a night out, celebrate with friends, or simply unwind after work, we strive to deliver an experience that keeps them coming back.

Our Mission

We emphasize high-quality, consistently delicious food and beverages served in clean, welcoming, and energetic environments.

We aim to deliver exceptional guest experiences every visit.

We develop every team member-whether they build a long-term career with us or continue their journey elsewhere-to leave stronger than when they arrived.

Our passion for hospitality, great food, outstanding beverages, and our community is unmatched.

Our Values
  • Commitment to uncompromising values and integrity
  • Provide genuine, heartfelt hospitality
  • Honesty and trust in every interaction
  • Dedication to creating an exceptional workplace culture
We Want to Speak With You If...

You genuinely enjoy creating memorable guest experiences, are passionate about developing great teams, and thrive in a high-energy restaurant where hospitality, quality, and community come together every day.

Your Personal Attributes

You are passionate about hospitality, food, craft beer, cocktails, and guest experiences.

You take pride in leading from the front.

You thrive in energetic, fast-paced environments.

You consistently go the extra mile for both guests and your team.

You believe culture, accountability, and teamwork create great restaurants.

Summary

Four Corners Taphouse is seeking an experienced General Manager to lead our restaurant both culturally and financially while delivering exceptional guest experiences and growing our loyal neighborhood following.

Our ideal General Manager is both a culture builder and an operational leader-someone who excels at hospitality, team development, financial performance, community engagement, and maintaining Westside Concepts' high standards of excellence.

You will oversee all front-of-house and back-of-house operations, ensuring Four Corners Taphouse remains the neighborhood destination where guests feel welcomed, team members feel valued, and every visit exceeds expectations.

Your Duties Will IncludeLeadership & Guest Experience
  • Deliver exceptional hospitality and memorable guest experiences.
  • Build lasting relationships with guests, team members, and the surrounding community.
  • Lead by example while representing the values of Westside Concepts.
  • Foster a culture of teamwork, accountability, positivity, and communication.
  • Partner closely with the Kitchen Manager to achieve cultural and financial goals.
Operational Excellence
  • Ensure operational systems and standard operating procedures are consistently followed.
  • Maintain exceptional food, beverage, and service standards.
  • Protect the atmosphere, cleanliness, safety, and overall guest experience.
  • Oversee responsible cash and credit card handling.
  • Maintain product quality, freshness, consistency, and presentation.
  • Support and champion our craft beer, cocktail, and beverage programs through proper execution and team education.
Financial & Administrative Responsibilities
  • Achieve food, beverage, and labor cost objectives.
  • Oversee ordering, inventory, forecasting, and reporting accuracy.
  • Build schedules that balance guest service, labor efficiency, and quality of life.
  • Analyze restaurant performance metrics and implement strategies that drive continued growth.
People Development & Culture
  • Recruit, hire, train, and develop exceptional team members.
  • Create an engaging, positive, and inclusive workplace culture.
  • Coach and mentor managers and hourly team members through daily leadership.
  • Hold team members accountable while supporting their personal and professional growth.
Flexibility & Availability
  • Available to work nights, weekends, holidays, and major sporting events based on business needs.
  • Perform additional duties as necessary to support restaurant success.
Experience Requirements
  • Minimum three years of restaurant management experience in a high-volume environment.
  • Strong leadership, multitasking, and decision-making abilities.
  • Experience leading large teams and resolving guest concerns.
  • Strong understanding of restaurant financials, labor management, inventory control, and operational best practices.
Skills & Requirements
  • Friendly, approachable, hospitality-first personality.
  • Lead with positivity and professionalism.
  • Strong work ethic and a can-do attitude.
  • Ability to remain calm and decisive in fast-paced environments.
  • Excellent communication and organizational skills.
  • Willingness to assist wherever needed to support the team and guest experience.
  • Dependable leader who naturally earns trust and respect.
  • Passion for craft beer, premium beverages, and hospitality is strongly preferred.
Benefits
  • Health Benefits
  • PTO
  • Performance Bonus Program
  • Team Member Dining Program
  • Career Growth Opportunities
  • Quality-of-Life Scheduling
  • Opportunity to join a people-first hospitality company committed to internal growth
We Embrace Diversity

Westside Concepts believes a diverse team is essential to successful, ethical business. We welcome and celebrate team members of all backgrounds and identities-including race, color, religion, age, gender identity, sexual orientation, disability, national origin, and more. We foster this same inclusion within our restaurants and among our guests and community partners.

We Want to Speak With You

If you're passionate about hospitality, enjoy leading great people, and are excited to create unforgettable guest experiences in a fun, energetic neighborhood taphouse, we'd love to meet you.

Apply today and help lead the future of Four Corners Taphouse.

Posted 2026-07-04

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