Restaurant Bartender

Job Description

Job Description

Bartender Job Overview:

We are seeking highly motivated and customer-focused bartenders to join our Born & Bred by Aftermath team in Chandler. We are seeking a skilled and personable individual who is passionate about mixology, customer service, and creating memorable moments. As a Bartender, you will play a crucial role in maintaining the high standards of our upscale restaurant by crafting exquisite cocktails, providing top-notch service, and contributing to the overall ambiance of our establishment. Our ideal candidates are “JR.CPA’S” - Joyous, Reliable, Curious, Passionate, Altruistic, and have an awesome Stage Presence.

Responsibilities:

Beverage Mastery:

● Craft a diverse range of high-quality cocktails with precision and creativity.

● Stay updated on industry trends, new ingredients, and innovative techniques to continually enhance the beverage menu.

Customer Service Excellence:

● Provide exceptional service to guests, ensuring their needs are met promptly and courteously.

● Engage with patrons to create a welcoming and vibrant atmosphere, building rapport with regular customers.

Beverage Knowledge:

● Possess in-depth knowledge of the beverage menu, including cocktails, wines, and other specialty drinks.

● Offer recommendations and suggest pairings to enhance the overall dining experience.

Maintaining Cleanliness and Organization:

● Keep the bar area clean, organized, and well-stocked at all times.

● Adhere to health and safety standards in the preparation and serving of beverages.

Collaboration with Team:

● Work closely with the kitchen and serving staff to ensure seamless communication and efficient service.

● Participate in staff meetings and training sessions as required.

Upselling and Revenue Generation:

● Identify opportunities to upsell premium beverages and contribute to revenue targets.

● Monitor inventory levels and communicate restocking needs to management.

Compliance:

● Adhere to all relevant legal and safety standards regarding the sale and service of alcoholic beverages.

● Ensure responsible service practices, including checking identification to verify age.

● Maricopa Food Handlers certification & Title IV Liquor Certification Required.

Qualifications:

● Proven experience as a Bartender in an upscale or fine-dining restaurant.

● Extensive knowledge of mixology and a passion for creating innovative and unique cocktails.

● Excellent communication and interpersonal skills.

● Strong organizational and multitasking abilities.

● Ability to work in a fast-paced, high-pressure environment.

● Knowledge of point-of-sale (TOAST) a plus.

Compensation:

● Hourly tipped wage plus tips.

● Employee discounts on food and beverages.

● Opportunities for professional development and promotion.

● Servers & Bartenders at our Phoenix location can make $30-$50+/hr.

At Aftermath Projects, we celebrate the art of exceptional dining across Arizona. With locations in Phoenix, Chandler, and Scottsdale, each restaurant offers a distinct culinary experience crafted with passion and local inspiration. From perfectly seared steaks and vibrant seasonal sides to decadent desserts, our menus honor timeless flavors elevated with modern flair. Whether you're gathering for a casual meal, a special occasion, or a catered event, Aftermath Projects is dedicated to delivering warm hospitality and unforgettable tastes in every bite.

Company Description

At Aftermath Projects, we celebrate the art of exceptional dining across Arizona. With locations in Phoenix, Chandler, and Scottsdale, each restaurant offers a distinct culinary experience crafted with passion and local inspiration. From perfectly seared steaks and vibrant seasonal sides to decadent desserts, our menus honor timeless flavors elevated with modern flair. Whether you're gathering for a casual meal, a special occasion, or a catered event, Aftermath Projects is dedicated to delivering warm hospitality and unforgettable tastes in every bite.