Sports Performance District Manager

Job Description

Job Description

REAL Food. Real Performance.

Sports Performance District Manager| Location: Meridian, ID; travel up to 50%

Compensation: $140,000-$150,000 annually + 15% bonus potential — REAL Food. Real Performance. Real pay that matches your game| Full-time

Schedule: Monday-Friday, 50 hours/week

JOB SUMMARY

At Thomas Cuisine, we don’t just serve meals— we power performance . As our Sports Performance District Manager , you’ll lead strategy and innovation across collegiate and professional sports programs, blending science-backed nutrition with chef-driven, scratch-made menus. From training tables to championship runs, you’ll guide teams that deliver REAL Food and measurable results.

WHY YOU’LL LOVE THIS ROLE

• You’ll lead sports nutrition strategy at a national level across collegiate and professional programs
• You’ll influence athlete performance from everyday fueling to championship moments
• You’ll unite science-backed nutrition with chef-driven, scratch-made food to deliver measurable results
• You’ll lead and develop high-performing teams, setting the bar for athlete fueling and execution
• You’ll champion REAL Food as a true competitive advantage—intentional, ethical, and performance-focused
• You’ll step into a role with high visibility and strategic influence, shaping the future of athlete dining
• You’ll earn a competitive salary with bonus potential, plus comprehensive benefits, PTO, and wellness support

WHAT YOU’LL DO

• Lead sports nutrition strategy and operations across multiple collegiate and professional accounts, standardizing athlete-first fueling with sport-specific flexibility
• Partner with dietitians, chefs, and operations leaders to convert performance goals into chef-driven, scratch-crafted menus and fueling stations
• Establish and maintain farm-to-table sourcing standards through transparent local and approved vendor partnerships
• Direct training tables, team meals, and travel nutrition to ensure consistent quality and measurable impact
• Pilot, scale, and standardize best practices, driving innovation in athlete dining and sports nutrition
• Ensure full NCAA, conference, and institutional compliance, including supplement safety and food safety (HACCP/SOPs)
• Track program KPIs and adjust strategy based on data, outcomes, and athlete feedback
• Manage budgets, food cost, and labor performance while protecting performance integrity and food quality
• Recruit and develop sports dietitians and culinary leaders, fostering a culture of REAL Food and excellence
• Support new account launches and transitions, including standards rollout and program alignment
• Serve as a trusted partner to athletic departments, performance teams, and corporate stakeholders
• Perform other duties as assigned

WHAT YOU’LL NEED

• Bachelor’s degree in Nutrition, Dietetics, Sports Nutrition, Business or related field
• 5+ years of progressive experience in sports nutrition and/or performance foodservice within collegiate and/or professional athletics
• Proven success leading multi-site or district-level programs and cross-functional teams
• Experience in contract foodservice, performance hospitality, or managed services
• Demonstrated expertise in NCAA and/or professional league compliance , including supplement safety and documentation standards
• Strong financial and operational acumen , with experience managing budgets, food cost, and labor performance
• Ability to align menus, fueling environments, and culinary execution with performance objectives
• Willingness and ability to travel up to 50%

SCORE BONUS POINTS FOR HAVING:

• Master’s degree in Nutrition, Dietetics, Sports Nutrition, Business or related field
• Experience opening a new business line within an existing brand
• Background supporting new account launches, transitions, or program standardization
• Experience leading or mentoring sports dietitians and culinary leaders across multiple sites
• Wide network of industry leaders in both NCAA and/or professional leagues

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

What We Offer!

• Life/Work Integration
  • Paid Bereavement Leave
  • Paid Parental Leave
  • Paid Baby Bonding Leave
  • Paid Elder Care Leave
  • Paid Time Off (Accrued)
  • Paid Holidays

• Health & Wellness
  • 3 Medical Plans (Blue Cross)
  • Prescription, Dental, and Vision Coverage
  • Reimbursed Wellness Massages (Portion of cost)
  • Voluntary HSA with Company Match
  • Voluntary FSA
  • Free Employee Assistance Program (Behavioral Health Support)
  • Access to Wellness Initiatives (Fitness Memberships, etc.)

• Financial Wellness
  • 401(k) Retirement Plan with Company Match
  • Company-Paid Basic Life Insurance
  • Company-Paid Accidental Death & Dismemberment (AD&D) Policy
  • Voluntary Short-Term Disability
  • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D
• Plus
  • A supportive, collaborative work environment
  • Opportunities for growth

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships