Food stand

Homerun Event LLC (Smokin' Daddy)
Mesa, AZ

Smokin’ Daddy is an event based traveling BBQ concept. We are currently hiring for Phoenix Lights 3/29 & 3/30 at Phoenix Raceway. The Banquet Server performs all tasks associated with setting up, serving, and breaking down of function rooms where banquet food service activities are performed. He / She is responsible for the prompt, courteous, smooth and efficient service of food and beverage to guests during banquet and outdoor functions. Additionally work as a team to follow through with the proper and timely set-up and execution of banquet events. Job Duties

  • Review and understand the Event Plan at the beginning of each shift to ensure banquet rooms are set as per the customer request.
  • Be in communication with the Banquet Captain regarding any special needs.
  • Assist in ensuring that each event is on time as per the banquet event course.
  • Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order.
  • Maintaining proper dining experience, delivering items, fulfilling customer needs, removing courses, replenishing utensils, refilling glasses.
  • Greet all guests and owners warmly with an appropriate greeting.
  • Deliver and serve welcome drinks, food, meals, condiments and accompaniments etc.
  • Delivering Alcoholic and Non alcoholic drinks for service to your customers table.
  • Properly open and pour wine at the table side.
  • Good knowledge of the rules of Banquet Beverage Control and service.
  • Take beverage orders and collect payments where specified.
  • Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts.
  • Replenish buffet items to ensure consistency and freshness in presentation.
  • Remove china, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area.
  • Ensure guest satisfaction throughout the meal service.
  • Respond to guest requests in a friendly, timely, and efficient manner.
  • Ensure each courses are cleared and tables are properly crumbed.
  • Performing basic cleaning tasks as needed or directed by supervisor.

Posted 2025-12-31

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