Restaurant Manager
Restaurant Manager at Goodwin Recruiting summary:
Full-service restaurant seeks an experienced, energetic Restaurant Manager to oversee front- and back-of-house operations, ensure food quality and guest satisfaction, and manage financial performance. Requires 3 years in full-service restaurants with supervisory experience, a food handler's card, and strong leadership and cost-control skills. Position offers competitive salary, benefits (healthcare, paid time off), employee discounts, and growth opportunities.
We have a rare opening for a Restaurant Manager at our full-service restaurant. We are looking for an energetic leader with a positive attitude who wants to be a part of our family. Apply today!
Restaurant Manager Qualifications:
- 3 years of experience in a full-service restaurant with 1-2 years in a supervisory role
- Maintain high standards of guest satisfaction and food quality
- Strong financial acumen
- Current food handlers card
Restaurant Manager Responsibilities:
- Oversee daily FOH and BOH operations
- Optimize sales and control costs
- Develop and mentor your team
- Create memorable guest experiences
Restaurant Manager Benefits:
- Competitive salary
- Healthcare, vacation, sick days
- Family discounts, and more!
- Growth Opportunities
Keywords:
restaurant manager, food service management, front of house, back of house, guest satisfaction, cost control, staff training, food handler card, full-service restaurant, hospitality management
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