Fish Cutter - Filleter I

Job Description

Job Description

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellence—which means consistently doing your best and always striving to do better.

As the Filleter, you will be responsible for properly filleting various species of fish for production and retail sales, ensuring maximum use of product. You will meet the required expectations of all filleters in product quality, recovery and productivity.

Key Responsibilities:

• Properly grade product.
• Properly cut all types of fish to ensure lowest percentage of loss.
• Sanitize work area and equipment before filleting.
• Survey all equipment to assure proper working order.
• Handle product properly to ensure maximum shelf life.
• Put away excess product properly.
• Inform supervisor of any changes or problems.
• Clean-up work station and department.
• Communicate quality issues to supervisors and merchandising.
• Help pack fillet and round orders.
• Cut and fillet 10-60 lb. fish with a knife.
• Properly cut all types of portion orders to ensure lowest percentage of loss, including bias, block, sandwich, P.B.O., etc.
• Meet all expectations for production and quality.
• Perform other duties, as assigned.

What You Bring to Pacific Seafood:

Required:

• Experience with the utilization of fillet knives, food processing equipment, and food safety.

Total Compensation:

At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:

• Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability
• Flexible spending accounts for health flex and dependent care expenses
• 401(k) retirement plan options with generous annual company profit sharing match
• Paid time-off for all regular FT team members to include sick days, paid holidays, vacation, and personal time
• Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members
• Product purchase program

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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