Culinary Crew Member (Arcadia)

START DATE ROUGHLY OCTOBER 27TH

At J2E Investments LLC, we operate sneakybird locations throughout the Phoenix Metro Area. We offer a quick-craft casual dining experience, specifically focusing on a healthier option to fried chicken. Our motto, "Never Ever Fried," reflects our commitment to healthy, oven-grilled chicken dishes, including sandwiches, tenders, and wings. These items are prepared through an innovative cooking method, hence our motto “Never Ever Fried”.

Positions Available

- Kitchen Staff (BOH)

- Cashier (FOH)

All team members will be cross trained in FOH and BOH job duties. Each role participates in our tip-sharing program.

Work Environment

- Opportunities for advancement

- Casual dress code

- Relaxed and friendly atmosphere

- Flexible working hours

- Energetic work environment

Responsibilities

- Ensure smooth operation of the restaurant

- Deliver exceptional customer service ensuring a positive dining experience

- Maintain cleanliness and safety in customer and employee spaces

- Address customer needs and feedback promptly

- Stay informed about current industry trends

- Aim to meet or exceed customer satisfaction goals

- Greet guests warmly upon entry

Employment Type:

- Full-time

- Part-time

- Day / Evening Shifts

- 7-day operation with flexible scheduling

- Weekends and rotating weekends as needed

Compensation:

- $15.00 per hour + tips

Benefits

- Employee discounts

- Paid sick leave

- Paid vacation

- Comprehensive paid training

- Tip sharing program

- Health and Dental Insurance

General Requirements

- High school diploma

- Ability to stay organized

- Strong problem-solving skills and the ability to multitask

- Team oriented

- Ability to pass background screening

Physical Requirements

- Extended periods of walking and standing.

- Ability to assist in heavy lifting

Intellectual elements

- Ability to use basic computer programs and reports.

- Basic cash handling knowledge

- General knowledge of point-of-sale systems (POS)

- Staying up to date on merchandise promotions, advertisements, and product information

- Accountability and accuracy in reconciling sales receipts and records

Specific Requirements

- Cooking / Restaurant Experience: 1 year (Preferred)

- Customer Service: 1 year (Preferred)

- Training in Food Safety (Food Handlers Card)